News

03/11/2011 - 1:56pm
Pub Cask Beer Liverpool Pale Ale 4.0% 24 Carat Gold 4.2% Best Bitter 4.2% Cascade 3.8% Imperial IPA 7.6% Imperial Russian Stout 7.9% Kitty Wilkinson Chocolate and Vanilla Stout 4.5% Joseph... Read more
16/06/2011 - 3:58pm
Fermenter number 4 will be installed by the end of June at which time the brew length will be increased from 10 to 12.5 barrels (by adjustment of the cleaning heads). This will increase weeky... Read more